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Explore the Collection
A delicate, unrefined cane sugar. Fine as sand, rich with the memory of the cane stalk. This is sweetness in its most elegant natural form.
Because of its fine texture, Khand dissolves instantly into hot beverages. When stirred into a fresh espresso or a robust black tea, it imparts a subtle note of caramel without overpowering the roast. Close your eyes. Taste the difference.